Comments for The Gannet

Comment on Trealy Farm by Way Out West (ish) « Savage Pink

Way Out West (ish) « Savage Pink — Mon, 22 Aug 2011 20:20:00 +0000

[...] way home we stopped off to pick up some goodies from Trealy Farm, which you can read about over on The Gannet. Share and [...]

Comment on Looking forward to Ludlow food festival by Jean | Delightful Repast

Jean | Delightful Repast — Sat, 13 Aug 2011 13:53:45 +0000

Wish I could be there! Ever since I first heard of Ludlow I’ve wanted to go. Hope you’ll tell us all about it on your return!

Comment on Five spice pork and cashews by The Gannet: Five Spice Pork and Cashews « Savage Pink

The Gannet: Five Spice Pork and Cashews « Savage Pink — Tue, 09 Aug 2011 10:03:55 +0000

[...] Reprinted from my food blog, The Gannet. Share and [...]

Comment on Warm salad for a warm day by The Gannet: Warm Salad For A Warm Day « Savage Pink

The Gannet: Warm Salad For A Warm Day « Savage Pink — Fri, 05 Aug 2011 19:49:47 +0000

[...] from my food blog, The Gannet. Share and [...]

Comment on The Gannet’s Restaurant Guide by tony

tony — Thu, 25 Jun 2009 20:57:36 +0000

for an authentic burrito try:
usa Pizza & Burrito Bar kings cross
65 Caledonian Road London N1 9BT
02075207979

Comment on The Islington Burrito Wars by Chrissy

Chrissy — Sat, 15 Nov 2008 18:14:09 +0000

Beach Burrito on Berwick St closed down, but it reopened as Mexicali further up the road towards Oxford St, where Reckless Records was.
There are also burrito vans in Whitecross and Leather Lane markets.
Personally I really like the Tortilla ones, esp the pork. Nice that they wrap them in foil.
Hope we get the hang of it properly in the end. Despite the lack of Mexicans round here, London needs burritos!

Comment on Another lunch, another micro meal scoffed by sputnik

sputnik — Fri, 20 Jun 2008 17:00:48 +0000

Over here, we would use the word “scarfed”, I believe for “Eaten quickly”, as in “Dude! He scarfed up that food like a vacuum cleaner!”.

Comment on The Islington Burrito Wars by Dan Houghton

Dan Houghton — Sat, 14 Jun 2008 09:03:09 +0000

Hi Jonathan
I’m the owner of Mucho Mas, and we really appreciate your review and feedback. We’ve updated our menu since your last visit: 3 more beers (modelo especial, negra modelo and pacifico), black and pinto beans, a brand new salsa (roasted tomato). We’ve also improved the holding times for chicken, to make sure it’s as juicy as possible when we serve it. Our recent reviews are very positive: http://www.viewlondon.co.uk/restaurants/mucho-mas-userreview-26551.html
Is that a photo of Pancho Villa? That’s my favourite mission burrito. Check out our video from Pancho Villa on Facebook: http://www.facebook.com/groups.php?ref=sb#/video/video.php?v=11899052281&oid=2451034082

Comment on The Blue Legume by Stewart Voegtlin

Stewart Voegtlin — Fri, 13 Jun 2008 17:41:34 +0000

Eggs Benedict is quite possibly the perfect food combination. Eggs, ham, butter, tarragon, bread. Must demand Hollandaise – in buckets – “on the side.”
Great site…

Comment on Banner’s Restaurant by Eric

Eric — Mon, 26 May 2008 16:57:08 +0000

You mean like McDonalds hash browns? Oh no, those aren’t hash browns. I don’t know what they are, but they’re most assuredly NOT hash browns.